16/10/2014

Report from AICR: diet and breast cancer prognosis / Report dell'AICR: dieta e prognosi del carcinoma mammario

a) Women who eat more foods containing fibre - both before and after diagnosis – may have a lower risk of dying from breast cancer  

b) Breast cancer survivors who eat more soy may have a lower risk of dying from the disease
c) Women consuming a diet high in fat and saturated fat before developing the disease
may have an increased risk of dying following a diagnosis of breast cancer

Fonte: World Cancer Research Fund International

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